Fried Pizza Poppers

index

Pillsbury Pizza Dough (thin crust or regular)

Pepperoni slices..one per each popper

Mozzarella Cheese 1″ cubes..one per each popper

Marinara Sauce for dipping

Oil for frying

Parmesan, Garlic Powder & Oregano for sprinkling..OR YOUR FAVE BLEN

Directions:

Roll out the Pizza Dough, just until it’s even and cut out approx. 2″ circles.  I used a small glass to cut them out.

Fill each circle of dough with whatever Pizza toppings you normally like.  I used a slice of Pepperoni, and a chunk of Mozzarella

Roll the filling up tightly inside the dough, making sure to seal it very well…

Fry up the filled dough balls in small batches, and drain them on paper towels…

Make up your seasoning blend and set aside….

Season them up with your blend while they’re warm…

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s