Fire Crackers

index

1 lb unsalted saltine crackers (4 sleeves)

1 cup canola oil

1 (1 ounce) packet ranch dressing mix

2 tablespoons crushed red pepper flakes

1/2 teaspoon garlic powder

Directions:

1

Line crackers on ends (like dominoes) in an air-tight container.

2

In a small bowl, mix oil, dressing mix, peppers, and garlic powder.

3

Stir until all ingredients are well mixed.

4

Continue to stir to prevent the pepper from settling on the bottom of the bowl.

5

Spoon mixture evenly over crackers, like drizzling icing on a cake.

6

Close lid tightly and flip the container over every 5 minutes for about 20 minutes. Lightly shake back and forth to make sure all the crackers are coated.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s